Our Pines Lodge dining space serves a wide range of groups and is our more versatile dining experience with a slightly upgraded menu. We serve most of our meals by plated buffet from our serving line inside our Chef’s Kitchen, just steps from where it was prepared. The intimacy of the Pine Room lends itself to group connections at round tables or on its sheltered porch right outside.
Breakfast offers cereal, fruit, and yogurt in addition to the main menu’s hot entree. Lunch and dinner always include our fresh salad bar. This is also our most popular location for banquets and special events from the local community and beyond.
For more information about how our food service approach can meet your diverse needs, please visit our Accommodating Special Diets page.